4 mistakes Mike Reskovac would fix if he had a do over
2 Hearts, 1 Harvest: If starting from scratch, Reskovac would do at least 4 things differently. Mike Reskovac has been farming 14 years since starting from scratch. So, American Agriculturist asked,...
View ArticleMaking the most of a ‘Classic’ opportunity
2 Hearts, 1 Harvest: Ah, the joys of cross-country travel with a toddlerMike won a Pennsylvania Soybean Board trip to attend this winter’s Commodity Classic in Anaheim, Calif. Here’s the "family take"...
View ArticleFiguring out what works, what fails in field this summer
2 Hearts, 1 Havest: Mike and Sheilah Reskovac learn to stick with corn and soybeans.Farmers are always learning, and that’s no different for Mike and Sheilah Reskovac, who decided to take a chance...
View ArticleAdventures in combines and potty training
Mike and Sheilah Reskovac's son is eager to go along with Dad.Farming is a never-ending learning process. Whether it is learning how to deal with changing weather patterns, a new pesticide or seed...
View ArticleAre soybeans getting the love they deserve?
Research shows planting early is just as important for soybeans as it is for corn. For years, soybeans have not received the same love that corn has, and is often referred to as “that crop between...
View ArticleWisconsin 4-H Foundation unveils license plate
Half of the proceeds from plate sales will go back to the county where the plate was purchased. A new Wisconsin 4-H license plate is available for your car, truck or motor home. This specialty plate...
View ArticleApplications for Century Farm Award due March 1
Farms will be recognized for 100 and 150 years of ownership at the Wisconsin State Fair. Applications for the 2019 Century and Sesquicentennial Farm and Home Award, an award given to families who have...
View ArticleFarm stress can lead to accidents
Dairy Team: Learning to recognize your own stress and stress in others can help with coping. By Aerica BjurstromIt’s commonly known that farming is one of the most dangerous occupations. Research has...
View ArticleKeri Retallick joins Wisconsin Pork Association
Retallick has worked in the food and agriculture industry for 35 years. The Wisconsin Pork Association has hired Keri Retallick as its new executive vice president. Retallick grew up on a diversified...
View ArticleFarming Your Finances workshops planned Jan. 22, 29
The two-day series will be held at the Community Services Building in Dunn County, Wis. The University of Wisconsin-Extension and the Center for Dairy Profitability are inviting producers to learn...
View ArticleWisconsin Corn/Soy Expo covers array of topics
Farmers seeking answers to their questions can find them Jan. 31 to Feb. 1 at the 2019 Corn/Soy Expo in Wisconsin Dells. Wisconsin farmers seeking answers to their marketing, production and business...
View ArticleDeadline extended for hemp licensing, registration
Growers still need to submit their final report for 2018 by Dec. 15. The deadline to apply for industrial hemp grower and processor licenses and registrations has been extended through March 1. The...
View ArticleGroup promotes beef in eastern Wisconsin
Members share an interest in raising and selling cattle, and helping others. Jeff Born breeds his 21 beef cows to drop club calves to supply youngsters who want to be in the show ring. He does his own...
View ArticleDairy Farmers of Wisconsin names chief marketing officer
Suzanne Fanning joined the organization two years ago. Dairy Farmers of Wisconsin has named Suzanne Fanning as senior vice president and chief marketing officer for Wisconsin Cheese. Since joining the...
View ArticleDeadline nears for UW-Madison’s free tuition program
Bucky’s Tuition Promise could be a game-changer for families affected by the depressed farm economy. A new University of Wisconsin-Madison program that provides free tuition for students from low- and...
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